Details
Dried Oregano, Basil, Garlic, Marjoram, Rosemary, Sea Salt and Sage
Tuscan Herb Seasoning brings Tuscany sunshine to boneless, skinless chicken, salmon steaks, or vegetarian dishes. A delicious grill seasoning for shrimp, pork or fish, and perfect for marinara sauce.
Blend with olive oil, yogurt, cream cheese, or sour cream for an outstanding dip or dressing.
Impress your friends with this quick and easy recipe for Pesto Caprese Salad.
Custom-blended by hand.
GLUTEN FREE
No Pesticides, No Anti-Caking Agents, No Preservatives
Michelle Shuster –
Yet another amazing seasoning blend from My Sage Gourmet!!!! Carol has the perfect blend of spices in each of her magical blends. Between this and Herbs de Provence, they are tied for my personal fave!!!
Linda Adams (verified owner) –
A yummy blend for a variety of recipes that we’ve used for barbecue or roasting. And if it is for a gift, Carol creates a very nice presentation!
Carol Takakura –
Ah thank you Linda. We try to present gifts in a way that makes our cooks feel special 🙂
Melody Gutierrez –
My favorite is the Freshly Oven Roasted Garlic Blend. I use it on all meat and fish as well as vegetables and great on potatoes . You can taste the freshness in every bite. It makes a great gift to bring to a dinner party. Thank you Carol for sharing your great fresh herb blends with us.
Carol Takakura –
Thank you Melody.
We are so happy you are enjoying your blends. My favorite is on fish with a little olive oil and lemon added-delicious!
Sarah –
I made lunch for my mom yesterday using your Tuscan Herb Rub and my goodness it was delicious. It was a quick and simple way to make an impressive meal. I could not be happier!
Carol Takakura –
Sarah, thank you! Isn’t it wonderful when quick and delicious come together simply 🙂