Details
Coarse Sea Salt, Dried Tarragon, and Lemon Peel
Lemon Tarragon Sea Salt blends a pop of citrus with the subtle undertones of licorice that Tarragon imparts.
A delicious addition to fish, poultry, pork, or veggies. Discover the magic when you add to potatoes or Brussel sprouts, even fries!
Lemon Tarragon Sea Salt will enhance your dips and marinades. Mix with mayo, buttermilk, or plain Greek yogurt.
A good match for avocado or guacamole. Cucumber Martinis, anyone?
Custom-blended by hand.
GLUTEN FREE
No Pesticides, No Anti-Caking Agents, No Preservatives
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